State diagram of salmon (Salmo salar) gelatin films

Medicina y ciencias biológicas

• gelatin film 100%
• Salmo salar 82%
• Salmon 74%
• Gelatin 61%
• Cattle 14%
• Molecular Weight 7%
• Temperature 6%
• Transition Temperature 6%
• Vitrification 5%
• Water 5%
• Ice 5%
• Biocompatible Materials 4%
• Freezing 4%
• Proteins 1%

Agricultura y biología

• Salmo salar 59%
• salmon 57%
• gelatin 56%
• films (materials) 46%
• cattle 10%
• annealing 9%
• molecular weight 5%
• freezing point 5%
• biocompatible materials 4%
• glass transition temperature 4%
• enthalpy 4%
• ash content 4%
• ice 4%
• water 3%
• temperature 1%
• proteins 1%