Editorial: Advances in plant diversity and its impact on high-nutrition and functional food

Adrián González, Lena Gálvez Ranilla, Claudia Fuentealba^*

^*Autor correspondiente de este trabajo

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@article{842fdee9a6294d159407b6763b44c39d,

title = "Editorial: Advances in plant diversity and its impact on high-nutrition and functional food",

keywords = "agrodiversity, bioactive compounds, edible plants, health, phytochemicals",

author = "Adri{\'a}n Gonz{\'a}lez and Ranilla, \{Lena G{\'a}lvez\} and Claudia Fuentealba",

year = "2023",

doi = "10.3389/fpls.2023.1272727",

language = "English",

volume = "14",

journal = "Frontiers in Plant Science",

issn = "1664-462X",

publisher = "Frontiers Media SA",

}

TY - JOUR

T1 - Editorial

T2 - Advances in plant diversity and its impact on high-nutrition and functional food

AU - González, Adrián

AU - Ranilla, Lena Gálvez

AU - Fuentealba, Claudia

PY - 2023

Y1 - 2023

KW - agrodiversity

KW - bioactive compounds

KW - edible plants

KW - health

KW - phytochemicals

UR - https://www.scopus.com/pages/publications/85170673597

U2 - 10.3389/fpls.2023.1272727

DO - 10.3389/fpls.2023.1272727

M3 - Editorial

AN - SCOPUS:85170673597

SN - 1664-462X

VL - 14

JO - Frontiers in Plant Science

JF - Frontiers in Plant Science

M1 - 1272727

ER -