Production of antihypertensive and antidiabetic peptide fractions from quinoa (Chenopodium quinoa Willd.) by electrodialysis with ultrafiltration membranes

Adrián González-Muñoz, Marion Valle, Rotimi E. Aluko, Laurent Bazinet*, Javier Enrione*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

12 Scopus citations

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Food Science