Projects per year
Personal profile
Research Interests
Full Professor at the School of Nutrition and Dietetics of the Faculty of Medicine. Associate Researcher at the Center for Biomedical Research and Innovation (CIIB). He is founder and director of the Biopolymer Research and Engineering Lad.(BiopRel) located at CIIB.
His research focuses on the study of polymers of natural origin and their modification, for the development of application in science and technology of food and nutrition. He also collaborates actively with researchers for the development of marine collagen-based biomaterials for potential uses in biomedicine.
In the last 10 years, he has directed, co-directed or sponsored 13 ANID and 10 CORFO projects. Additionally, he has participated in 4 Fondecyt projects as a co-investigator.
His research has generated 52 indexed publications (SCOPUS), 9 internationally published book chapters, 5 PCT patent applications and over 90 presentations at national and international conferences.
He was a member and director of the Engineering Group 3 at Fondecyt Program between 2016 and 2018.
He is currently a member of the Research Council of the Office for Research of the Universidad de los Andes. He is part of the Academic Committee of the PhD in Biomedicine Program and the CIIB executive committee. At the national level, he collaborates with researchers from the Universidad de Santiago, Universidad Federico Santa María, Universidad Católica. Internationally, he collaborate with the University of Nottingham, University of Bristol, University of Manchester, Quadram Institute in the UK.
External positions
Gerente Unidad de Negocios., Centro para la Investigación Interdisciplinaria Avanzada en Ciencias de los Materiales (CIMAT). FCFM, Universidad de Chile
Profesor Asistente., Universidad de Santiago de Chile
Investigador Asocado., Universidad de Santiago de Chile
Coordinador de proyectos ciencia aplicada y propiedad Intelectual. Vicerecctoria de Investigación y Desarrollo, Universidad de Santiago de Chile
Business-Science Medici Fellow. Research and Innovation Services., University of Nottingham, Reino Unido
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Network
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Center of Interventional Medicine for Precision and Advanced Cellular Therapy (IMPACT)
Khoury, M., Alcayaga-Miranda, F., Cuenca, J., Acevedo, J. P., Figueroa, F., Luz Crawford, P. A., Wyneken, Ú., Illanes, S., Batiz, L. F., Busso, D., Busso, D., J. Monteiro, L., Nardocci, G., Enrione, J., Espinoza, F., Valenzuela Bravo, M. T. & Prieto, M.
Agencia Nacional de Investigación y Desarrollo (ANID), Chile
1/11/21 → 31/10/26
Project: Research
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Efecto de las condiciones orales del adulto mayor sobre las propiedades fisicoquímicas y conformación secundaria de las proteínas de garbanzo
Contardo, I. & Enrione, J., 20 Oct 2021, (Submitted).Research output: Contribution to conference › Poster › peer-review
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Modelling the growth of in-vitro meat on microstructured edible films
Jaques, A., Sánchez, E., Orellana, N., Enrione, J. & Acevedo, C. A., 1 Oct 2021, In: Journal of Food Engineering. 307, 110662.Research output: Contribution to journal › Article › peer-review
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Natural food colorant from blackcurrant spray-dried powder obtained by enzymatic treatment: Characterization and acceptability
Toscano Martínez, H., Gagneten, M., Díaz-Calderón, P., Enrione, J., Salvatori, D., Schebor, C. & Leiva, G., Jan 2021, In: Journal of Food Processing and Preservation. 45, 1, e15011.Research output: Contribution to journal › Article › peer-review
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Anatase incorporation to bioactive scaffolds based on salmon gelatin and its effects on muscle cell growth
Acevedo, C. A., Olguín, Y., Orellana, N., Sánchez, E., Pepczynska, M. & Enrione, J., Sep 2020, In: Polymers. 12, 9, 1943.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
A new edible film to produce in vitro meat
Orellana, N., Sánchez, E., Benavente, D., Prieto, P., Enrione, J. & Acevedo, C. A., 2020, In: Foods. 9, 2, 9020185.Research output: Contribution to journal › Article › peer-review
Open Access7 Scopus citations
Activities
- 1 Organizing a conference, workshop, ...
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International Symposium in Biopolymers (BIOP3): Food Structuring for Better Nutrition and Health
Javier Enrione (Organizer), Paulo Díaz Calderón (Organizer) & Ingrid Contardo (Organizer)
29 Jun 2021Activity: Participating in or organizing an event › Organizing a conference, workshop, ...
Courses
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DOCB1210 Avances Biotecnológicos en Medicina
Course
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Press / Media
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Gel-X: desde suplemento alimentario hasta biotinta para impresión de órganos
23/09/21
1 Media contribution
Press/Media