Research output per year
Research output per year
- 39 results
Search results
-
2023
Physico-chemical and structural characterization of cellulose nanocrystals obtained by two drying methods: Freeze-drying and spray-drying
Alarcón-Moyano, J., Acuña, D., Matiacevich, S., Caballero, L., Melo, F., Quero, F. & Díaz-Calderón, P., Jul 2023, In: Food Hydrocolloids. 140, 108571.Research output: Contribution to journal › Article › peer-review
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2022
A Psychrophilic GelMA: Breaking Technical and Immunological Barriers for Multimaterial High-Resolution 3D Bioprinting
Zaupa, A., Terraza, C., Abarzúa-Illanes, P. N., Byres, N., Zavala, G., Cuenca, J., Hidalgo, C., Viafara-Garcia, S. M., Wolf, B., Pino-Lagos, K., Blaker, J. J., Rumbak, M., Khoury, M., Enrione, J. & Acevedo, J. P., 2022, (Accepted/In press) In: Biomacromolecules.Research output: Contribution to journal › Article › peer-review
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A structural study of the self-association of different starches in presence of bacterial cellulose fibrils
Díaz-Calderón, P., Simone, E., Tyler, A. I. I., Enrione, J. & Foster, T., 15 Jul 2022, In: Carbohydrate Polymers. 288, p. 119361 119361.Research output: Contribution to journal › Article › peer-review
3 Scopus citations -
Production of antihypertensive and antidiabetic peptide fractions from quinoa (Chenopodium quinoa Willd.) by electrodialysis with ultrafiltration membranes
González-Muñoz, A., Valle, M., Aluko, R. E., Bazinet, L. & Enrione, J., Nov 2022, In: Food Science and Human Wellness. 11, 6, p. 1650-1659 10 p.Research output: Contribution to journal › Article › peer-review
Open Access2 Scopus citations -
Rheological and Thermal Study about the Gelatinization of Different Starches (Potato, Wheat and Waxy) in Blend with Cellulose Nanocrystals
Chipón, J., Ramírez, K., Morales, J. & Díaz-calderón, P., 11 Apr 2022, In: Polymers. 14, 8, 1560.Research output: Contribution to journal › Article › peer-review
Open Access -
The impact of gender and peripheral blood parameters on the characteristics of L-PRF membranes
Aldana, C. A., Amenabar, F. U., Silva, C. I., Calderon, P. D., Messina, D. R., Carrasco, N. P. & Quirynen, M., Nov 2022, In: Journal of Oral Biology and Craniofacial Research. 12, 6, p. 753-759 7 p.Research output: Contribution to journal › Article › peer-review
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2021
Modelling the growth of in-vitro meat on microstructured edible films
Jaques, A., Sánchez, E., Orellana, N., Enrione, J. & Acevedo, C. A., 1 Oct 2021, In: Journal of Food Engineering. 307, 110662.Research output: Contribution to journal › Article › peer-review
8 Scopus citations -
2020
Anatase incorporation to bioactive scaffolds based on salmon gelatin and its effects on muscle cell growth
Acevedo, C. A., Olguín, Y., Orellana, N., Sánchez, E., Pepczynska, M. & Enrione, J., Sep 2020, In: Polymers. 12, 9, 1943.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
A new edible film to produce in vitro meat
Orellana, N., Sánchez, E., Benavente, D., Prieto, P., Enrione, J. & Acevedo, C. A., 2020, In: Foods. 9, 2, 9020185.Research output: Contribution to journal › Article › peer-review
Open Access21 Scopus citations -
Effect of adding curcumin on the properties of linseed oil organogels used as fat replacers in Pâtés
Ramírez‐carrasco, P., Paredes‐toledo, J., Romero‐hasler, P., Soto‐bustamante, E., Díaz‐calderón, P., Robert, P. & Giménez, B., Aug 2020, In: Antioxidants. 9, 8, p. 1-18 18 p., 735.Research output: Contribution to journal › Article › peer-review
Open Access6 Scopus citations -
Rheological and structural study of salmon gelatin with controlled molecular weight
Enrione, J., Char, C., Pepczynska, M., Padilla, C., González-Muñoz, A., Olguín, Y., Quinzio, C., Iturriaga, L. & Díaz Calderón, P., 1 Jul 2020, In: Polymers. 12, 7, p. 1-17 17 p., 1587.Research output: Contribution to journal › Article › peer-review
Open Access11 Scopus citations -
2019
About the endothermal transitions of galactomannans: A multi-analytical DSC, LF- 1 H NMR and DMA study
Busch, V. M., Santagapita, P. R., Díaz-Calderón, P., Enrione, J. I. & Buera, M. P., 1 May 2019, In: Carbohydrate Polymers. 211, p. 31-38 8 p.Research output: Contribution to journal › Article › peer-review
11 Scopus citations -
Characterization and testing of a novel sprayable crosslinked edible coating based on salmon gelatin
Char, C., Padilla, C., Campos, V., Pepczynska, M., Díaz-Calderón, P. & Enrione, J., 1 Oct 2019, In: Coatings. 9, 10, 595.Research output: Contribution to journal › Article › peer-review
Open Access6 Scopus citations -
Cold-adaptation of a methacrylamide gelatin towards the expansion of the biomaterial toolbox for specialized functionalities in tissue engineering
Zaupa, A., Byres, N., Dal Zovo, C., Acevedo, C. A., Angelopoulos, I., Terraza, C., Nestle, N., Abarzúa-Illanes, P. N., Quero, F., Díaz-Calderón, P., Olguín, Y., Akentjew, T. L., Wilkens, C. A., Padilla, C., Zacconi, F. C., Pino-Lagos, K., Blaker, J. J., Khoury, M., Enrione, J. & Acevedo, J. P., Sep 2019, In: Materials Science and Engineering C. 102, p. 373-390 18 p.Research output: Contribution to journal › Article › peer-review
10 Scopus citations -
Design of a biodegradable UV-irradiated gelatin-chitosan/nanocomposed membrane with osteogenic ability for application in bone regeneration
Acevedo, C. A., Olguín, Y., Briceño, M., Forero, J. C., Osses, N., Díaz-Calderón, P., Jaques, A. & Ortiz, R., Jun 2019, In: Materials Science and Engineering C. 99, p. 875-886 12 p.Research output: Contribution to journal › Article › peer-review
30 Scopus citations -
Exploiting the natural poly(3-hydroxyalkanoates) production capacity of Antarctic Pseudomonas strains: from unique phenotypes to novel biopolymers
Pacheco, N., Orellana-Saez, M., Pepczynska, M., Enrione, J., Bassas-Galia, M., Borrero-de Acuña, J. M., Zacconi, F. C., Marcoleta, A. E. & Poblete-Castro, I., 1 Aug 2019, In: Journal of Industrial Microbiology and Biotechnology. 46, 8, p. 1139-1153 15 p.Research output: Contribution to journal › Article › peer-review
Open Access16 Scopus citations -
Interaction and fragility study in salmon gelatin-oligosaccharide composite films at low moisture conditions.
Pępczyńska, M., Díaz-Calderón, P., Quero, F., Matiacevich, S., Char, C. & Enrione, J., Dec 2019, In: Food Hydrocolloids. 97, 105207.Research output: Contribution to journal › Article › peer-review
7 Scopus citations -
Rapid fabrication of reinforced and cell-laden vascular grafts structurally inspired by human coronary arteries
Akentjew, T. L., Terraza, C., Suazo, C., Maksimuck, J., Wilkens, C. A., Vargas, F., Zavala, G., Ocaña, M., Enrione, J., García-Herrera, C. M., Valenzuela, L. M., Blaker, J. J., Khoury, M. & Acevedo, J. P., 1 Dec 2019, In: Nature Communications. 10, 1, 3098.Research output: Contribution to journal › Article › peer-review
Open Access35 Scopus citations -
Re-epithelialization appraisal of skin wound in a porcine model using a salmon-gelatin based biomaterial as wound dressing
Acevedo, C. A., Sánchez, E., Orellana, N., Morales, P., Olguín, Y., Brown, D. I. & Enrione, J., May 2019, In: Pharmaceutics. 11, 5, 196.Research output: Contribution to journal › Article › peer-review
Open Access14 Scopus citations -
2018
A novel biomaterial based on salmon-gelatin and its in vivo evaluation as sterile wound-dressing
Enrione, J., Pino, K., Pepczynska, M., Brown, D. I., Ortiz, R., Sánchez, E. & Acevedo, C. A., 1 Feb 2018, In: Materials Letters. 212, p. 159-164 6 p.Research output: Contribution to journal › Article › peer-review
11 Scopus citations -
Changes in gelatinisation and pasting properties of various starches (wheat, maize and waxy maize) by the addition of bacterial cellulose fibrils
Díaz-Calderón, P., MacNaughtan, B., Hill, S., Foster, T., Enrione, J. & Mitchell, J., Jul 2018, In: Food Hydrocolloids. 80, p. 274-280 7 p.Research output: Contribution to journal › Article › peer-review
21 Scopus citations -
Reduction of enthalpy relaxation in gelatine films by addition of polyols
Díaz-Calderón, P., MacNaughtan, B., Hill, S., Mitchell, J. & Enrione, J., 1 Apr 2018, In: International Journal of Biological Macromolecules. 109, p. 634-638 5 p.Research output: Contribution to journal › Article › peer-review
8 Scopus citations -
Stress transfer and matrix-cohesive fracture mechanism in microfibrillated cellulose-gelatin nanocomposite films
Quero, F., Padilla, C., Campos, V., Luengo, J., Caballero, L., Melo, F., Li, Q., Eichhorn, S. J. & Enrione, J., 1 Sep 2018, In: Carbohydrate Polymers. 195, p. 89-98 10 p.Research output: Contribution to journal › Article › peer-review
25 Scopus citations -
2017
Edible scaffolds based on non-mammalian biopolymers for myoblast growth
Enrione, J., Blaker, J. J., Brown, D. I., Weinstein-Oppenheimer, C. R., Pepczynska, M., Olguín, Y., Sánchez, E. & Acevedo, C. A., 8 Dec 2017, In: Materials. 10, 12, 1404.Research output: Contribution to journal › Article › peer-review
Open Access37 Scopus citations -
Industrial avocado waste: Functional compounds preservation by convective drying process
Saavedra, J., Córdova, A., Navarro, R., Díaz-Calderón, P., Fuentealba, C., Astudillo-Castro, C., Toledo, L., Enrione, J. & Galvez, L., 1 Apr 2017, In: Journal of Food Engineering. 198, p. 81-90 10 p.Research output: Contribution to journal › Article › peer-review
87 Scopus citations -
Influence of extraction variables on the structure and physical properties of salmon gelatin
Díaz-Calderón, P., Flores, E., González-Muñoz, A., Pepczynska, M., Quero, F. & Enrione, J., 1 Oct 2017, In: Food Hydrocolloids. 71, p. 118-128 11 p.Research output: Contribution to journal › Article › peer-review
40 Scopus citations -
Quinoa proteins (Chenopodium quinoa Willd.) fractionated by ultrafiltration using ceramic membranes: the role of pH on physicochemical and conformational properties.
Navarro-Lisboa, R., Herrera, C., Zúñiga, R. N., Enrione, J., Guzmán, F., Matiacevich, S. & Astudillo-Castro, C., 1 Mar 2017, In: Food and Bioproducts Processing. 102, p. 20-30 11 p.Research output: Contribution to journal › Article › peer-review
23 Scopus citations -
Synergistic effects of crosslinking and chitosan molecular weight on the microstructure, molecular mobility, thermal and sorption properties of porous chitosan/gelatin/hyaluronic acid scaffolds
Acevedo, C. A., Sánchez, E., Díaz-Calderón, P., Blaker, J. J., Enrione, J. & Quero, F., 10 May 2017, In: Journal of Applied Polymer Science. 134, 18, 44772.Research output: Contribution to journal › Article › peer-review
17 Scopus citations -
2016
Rapid prediction of moisture content of quinoa (Chenopodium quinoa Willd.) flour by Fourier transform infrared (FTIR) spectroscopy
González-Muñoz, A., Montero, B., Enrione, J. & Matiacevich, S., 1 Sep 2016, In: Journal of Cereal Science. 71, p. 246-249 4 p.Research output: Contribution to journal › Article › peer-review
9 Scopus citations -
2015
Assessment of gelatin-chitosan interactions in films by a chemometrics approach
Acevedo, C. A., Diáz-Calderón, P., López, D. & Enrione, J., 3 Apr 2015, In: CYTA - Journal of Food. 13, 2, p. 227-234 8 p.Research output: Contribution to journal › Article › peer-review
Open Access16 Scopus citations -
Effect of physical state of gelatin-plasticizer based films on to the occurrence of Maillard reactions
Riquelme, N., Díaz-Calderón, P., Enrione, J. & Matiacevich, S., 15 May 2015, In: Food Chemistry. 175, p. 478-484 7 p.Research output: Contribution to journal › Article › peer-review
21 Scopus citations -
Improvement of biomaterials used in tissue engineering by an ageing treatment
Acevedo, C. A., Díaz-Calderón, P., Enrione, J., Caneo, M. J., Palacios, C. F., Weinstein-Oppenheimer, C. & Brown, D. I., 20 Mar 2015, In: Bioprocess and Biosystems Engineering. 38, 4, p. 777-785 9 p.Research output: Contribution to journal › Article › peer-review
8 Scopus citations -
Stress transfer quantification in gelatin-matrix natural composites with tunable optical properties.
Quero, F., Coveney, A., Lewandowska, A. E., Richardson, R. M., Díaz-Calderón, P., Lee, K. Y., Eichhorn, S. J., Alam, M. A. & Enrione, J., 8 Jun 2015, In: Biomacromolecules. 16, 6, p. 1784-1793 10 p.Research output: Contribution to journal › Article › peer-review
15 Scopus citations -
2014
Effect of polyols on the molecular organization and thermodynamic properties of low water content gelatin oligomers
Roussenova, M., Enrione, J., Diaz-Calderon, P., Taylor, A. J., Ubbink, J. & Alam, M. A., 15 Dec 2014, In: Polymer. 55, 26, p. 6827-6836 10 p.Research output: Contribution to journal › Article › peer-review
9 Scopus citations -
Molecular configuration of gelatin-water suspensions at low concentration
Díaz-Calderón, P., Caballero, L., Melo, F. & Enrione, J., Aug 2014, In: Food Hydrocolloids. 39, p. 171-179 9 p.Research output: Contribution to journal › Article › peer-review
25 Scopus citations -
2013
Designing a gelatin/chitosan/hyaluronic acid biopolymer using a thermophysical approach for use in tissue engineering
Enrione, J., Díaz-Calderón, P., Weinstein-Oppenheimer, C. R., Sánchez, E., Fuentes, M. A., Brown, D. I., Herrera, H. & Acevedo, C. A., Nov 2013, In: Bioprocess and Biosystems Engineering. 36, 12, p. 1947-1956 10 p.Research output: Contribution to journal › Article › peer-review
17 Scopus citations -
Physicochemical and antimicrobial properties of bovine and salmon gelatin-chitosan films.
Matiacevich, S., Cofré, D. C., Schebor, C. & Enrione, J., 2013, In: CYTA - Journal of Food. 11, 4, p. 366-378 13 p.Research output: Contribution to journal › Article › peer-review
16 Scopus citations -
Quality parameters of six cultivars of blueberry using computer vision.
Matiacevich, S., Celis Cofré, D., Silva, P., Enrione, J. & Osorio, F., 2013, In: International Journal of Food Science. 2013, 419535.Research output: Contribution to journal › Article › peer-review
Open Access26 Scopus citations -
State diagram, sorption isotherm and color of blueberries as a function of water content
Vásquez, C., Díaz-Calderón, P., Enrione, J. & Matiacevich, S., 2013, In: Thermochimica Acta. 570, p. 8-15 8 p.Research output: Contribution to journal › Article › peer-review
25 Scopus citations